Positions in this sub-family are responsible for creating and blending fragrances and flavors used in various products, including:
- Collaborating with product development teams to create new fragrance or flavor formulations or improve existing ones
- Selecting and combining different ingredients, such as essential oils, aroma chemicals, or flavor compounds, to achieve desired scent or taste profiles
- Researching and sourcing high-quality ingredients from suppliers to ensure the availability of key components for fragrance or flavor formulations
- Evaluating quality, consistency, and regulatory compliance of ingredients
- Blending and compounding ingredients in precise proportions to create fragrances or flavors according to specific formulations
- Implementing quality control measures to ensure the consistency and quality of fragrance or flavor compounds
- Ensuring compliance with regulatory requirements and safety standards for fragrance or flavor compounds
As an entry-level position typically requiring little to no prior knowledge or experience.Responsibilities typically include:
- Work is routine or follows standard procedures.
- Work is closely supervised.
- Communicates information that requires little explanation or interpretation.